Quote:
Originally Posted by graciegirl
........I generally like not a thick crust and the pepperoni sliced thin, thin, thin, and covering the entire surface of the cheese and baked until the pepperoni is crispy..
OH...I am so missing Donatos Pizza.  ........
|
That's exactly where I thought you were going.........and then I read your "missing Donato's line"!!! Your description was spot-on!
Bill