I've noticed that cilantro evokes strong reactions in people. Some say it tastes like soap. To us it's almost a staple, it goes in lots of dishes besides just Tex-Mex...soups, salads, whatever. And guacamole is one of my favorite things. My husband doesn't need cilantro to be in food, he can just munch on it.
It's hard to think of foods not to like, except I'm allergic to and repulsed by peanuts and peanut butter. They evoke a severe reaction. I don't really likeThai food because I fear there'll be peanuts in everything.
All in all, not too picky about the kind of food, but very picky about how it's prepared. Please, no well-done steak, no overcooked or undercooked fish, very limited fried foods.
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