Talk of The Villages Florida - View Single Post - Pork roast and sauerkraut for a Happy New Year.
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Old 01-01-2012, 09:12 AM
RichieB RichieB is offline
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Quote:
Originally Posted by graciegirl View Post
I will cook a large pork roast in my dutch oven at 325 for several hours.

On top of the pork I have put one package of refrigerated sauerkraut, one peeled cut up apple, cut up medium onion and a half can of beer.
Oh, yummy !

....... and save that half can of beer for me !

Happy New Year, GG.