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Originally Posted by nitehawk
Yes Florida has its cons, if you want the best food don't go to Florida. If you don't start with the best ingredients the result cant be great -- there is nothing like a NJ grown tomato - its in the soil not the sand we have in Florida - there is nothing like a NJ grown corn (white or sweet) again the soil
The beef is mostly grass fed not grain feed (grass fed probably healthier) but you can tell the difference in taste - all locally grown vegetables again are grown in the Florida soil. My favorite restaurants is "Pinons" in Aspen Co
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. . .there is nothing better for people than to be happy and to enjoy themselves, and also that everyone should eat and drink, and find enjoyment in all his toil. . .
Ecclesiasites 3:12
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