Quote:
Originally Posted by Posh 08
When our girls would work as servers they would have to go in early and stay later to do "side work". This is rolling silver, slicing lemons, refilling salt/pepper etc. While doing these duties, they were on the clock, way below minimum wage. I never thought that was fair.
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It was never fair Posh, I bet in two years you will have to be bi-lingual to converse with all of your wait staff.................bring on the illeagles!