Quote:
Originally Posted by pooh
And to what do you attribute their longevity?
|
The ones I mentioned, except for my maternal grandfather, were from a "family tree" that is not yet complete. So I can only talk about my grandparents who grew up in Italy. Growing up in small towns of about 500 people, they lived close to nature. They didn't have radio, TV, stove or refrigerator. And, of course, there were no cars. If you had a mule, you were considered wealthy.
What they did have (In Sicily, Italy) was lots of fresh vegetables that they grew in their own gardens. Every family had a few chickens so they had a few eggs but not too many. Eating chicken once in a while was a big treat. A lot of families had a goat to. I suppose for milk and goat cheese but that wouldn't have been a lot. Once in a great while they would have goat meat and shared it with family. My father told me that there were orange trees and wheat fields. And food was cooked in a fireplace.
So the diet was simple, from nature, and didn't include a lot of the processing that is so common today.
Thanks for asking.