I agree with Bigben. My hubbie and I started going there when they first opened. We love it there and go every week. We both really enjoy the salmon salad-cooked to perfection and the salad greens are fresh and crisp.
The fish sandwich is tilapia which we love too. Fish and chips is haddock and is their most popular entree and delicious too.
We love the beach decor (light and refreshing) and the bar chairs are very comfortable. The wait staff is friendly and service is great. They changed their happy hour to 2-5 so we have to go earlier than we like now, but it is worth it.
I took a group of 32 ladies for lunch and we were treated superbly.
We live south of 466 so the golf cart drive is not so far for us.
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