Quote:
Originally Posted by Villageshooter
I never contact the management,, it is not my job to try to improve there establishment... If they dont know how to run and operation thats there problem,, now if i get a bad steak or feel like i am not getting what i paid for , i will let the server know and expect the issue to be corrected,,
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I never, ever send food back to the kitchen. I've worked in restaurants and know first hand what happens to the food of complainers. I will speak with management but anything to remedy the situation has to be done on another visit. Suggestion: Do not, under any circumstance, pi$$ off the person who prepares or serves your food.
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New York State, Alabama, South Carolina, Texas, Italy.
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