Wendy, us & another couple were in SF in the early 80's. Probably went to the same or very similar restaurant. ALL the food was served off carts on about a 5 inch plate. We had no idea what we were doing and it seemed most of the servers could not speak much english. They just kept coming by the table and we kept taking plates. At the end, they counted the plates; we were charged per plate; it was the cheapest meal we ate on that vacation & the most fun. Very memorable experience.
Now, on to the subject at hand - there is a Chinese restaurant on I-drive in Orland that advertiese dim sum but as you said just a menu order item.
I'd be curious too if there is one like the SF experience....
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Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways, cigar in one hand, scotch in the other, body thoroughly used up, totally worn out and screaming "WOO HOO what a ride!"
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