Quote:
Originally Posted by missypie
We tip on take-out.
Just 10% unless I've asked for something off the menu that is made special for me, then 20% for sure.
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Why? Do you realize you aren't tipping in a "FAIR" manner? Name ONE thing that to-go servers do more than fast food cashiers. Since the workers at fast food restaurants for counter service aren't allowed to accept tips, WHY do you feel it's fair to tip someone for take-out, huh?