Quote:
Originally Posted by nonseniorresident
Lol, sorry for my assumption. I get your out-dated logic, trust me. My opinion is simply that it is flawed because you do not see the difference in a takeout restaurant and a full-service dine-in restaurant. Just because you treat a full-service dine-in restaurant like it is Burger King, doesn't mean you get to stiff the Server. If you want to, that's the beauty of this free country, but I believe in what goes around comes around.
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But it's *UNFAIR* to tip one and not the other. WHY ARE YOU TIPPING IN AN UNFAIR MANNER, HUH?
It has NOTHING to do with out of date logic. It has to do with how things REALLY ARE.
You should get to stiff the server, because at Burger King you stiff the cashier for your to-go order, same thing,
no difference. That's *
FAIR* to stiff since you are doing that for the cashier at Burger King.
I would gladly tip both if we were allowed to tip both as long as my service would be good, but since we can't, I won't be an UNFAIR TIPPER! What wages they make per hour means NOTHING to the service that you are receiving.