Quote:
Originally Posted by Shirleevee
I NEVER order anything with red sauce (gravy) in a restaurant. There are so many variations and none is ever as good as where we come from or home. Red Sauce has other dishes that are very good, the mussels, the garganelli are two.
PS........Little Joey's makes the BEST Scungelli in sauce over pasta......  |
I am going to disagree with you on the mussels at RedSauce being very good. I have had them and they are very mediocre, in my opinion. They are not bad but certainly I would not say very good.
The best mussels, in my opinion, are the mussels at Bonefish. They are always wonderful. Huge portion for $9.90 and they are cooked with white wine, garlic, and tomato. The mussels are very large ones from Canada and are plump and tasty.
