Quote:
Originally Posted by jimbo2012
So he's wants the wages lowered then because the waiters will benefit,
how does that happen?
Please explain how this is not for his self interests.
|
Of course this bill is in the interests of the restauranteur, but it can also be in the interests of the employee if it indeed does not significantly reduce their "real" wages by affording more opportunity for increased hours available to work.
All restaurants hampered by the higher wage scale in place often understaff and thus the customer is inconvenienced. This new plan, I'm told, should lead to better service through added staff, resulting in a more successful business and better served clientele.
Will that all happen??..........it depends on how good the business is, I guess.