Quote:
Originally Posted by l2ridehd
I have done it the mircowave way, but slightly different. I soak it in water in the husk for about 45 minutes, cut the stub end first and then right into the Microwave. By soaking it first, it steams it in the husk so takes only about 2 minutes for each ear. And NH corn is the best.
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I2ridehd, When you do it this way, does the corn slide right out, no husk or silks?
I have had limited success with the microwave-for-4 to 7-minutes, then cut the end off. It only worked once, the first time, at 4 minutes. Since then, I've had to peel the husk off. The silks come right off, but it's not working like the video said it would. Plus 7 minutes is way too long to nuke an ear of corn.