Quote:
Originally Posted by Dr Winston O Boogie jr
According to Dr Esslestyn some studies have shown a slight decrease in LDL and a slight increase in HDL connected to olive oil. But longer term studies and autopsies of the people in these studies have shown no difference in coronary artery disease between the people in these studies.
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Based on what you have said above, what does the longer term study prove? That cholesterol makes no difference in coronary artery disease?