Talk of The Villages Florida - View Single Post - Brownwood Farmer's Market - Food Handling
View Single Post
 
Old 12-31-2012, 08:23 AM
PaPaLarry PaPaLarry is offline
Gold member
Join Date: Oct 2011
Location: From New Hampshire Live in Caroline
Posts: 1,339
Thanks: 46
Thanked 10 Times in 9 Posts
Default

Quote:
Originally Posted by jnieman View Post
I saw a head of nappa cabbage there (the kind you use to make asian salad the one with the ramen noodles). It was priced at $2.00. Last week I bought one at Publix for $7.00 and the one at the farm market looked much better. I for one love the Brownwood farm market, but can understand the hygiene issues. It probably wouldn't hurt if they covered everything with saran wrap.
Yes, the hygeine issues should be addressed, but don't stop going to market. Hopefully, like you said, maybe they will hear about this on Talk of The Villages, and clean up their act. I like the idea of "fresh" when purchasing fruits and veggies. This time of year, your not going to get too many local veggies etc, but in another 2 months things will be flourishing with local stuff. And when the local tomatoes start to come? Yummy!!! I haven't seen too many comments on prices??? (so I take it they are ok) Happy New Years Everyone