Quote:
Originally Posted by NotGolfer
Read the book "Wheat Belly" and you'll get an idea of the probable reasons folks have food issues. It was enlightening to say the least!
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http://www.msgtruth.org/avoid.htm
I did read it awhile back........enlightening indeed.
Besides the "new" wheat........unlike the wheat of old.......
I'm concerned about the neurotoxins, etc. in foods that average folks eat.
Whether these additives are called excitotoxins, neurotoxins, flavor enhansors, etc. or various hydrogylized protein, etc., etc., etc. none sound very healthy for any of us.................but they are in all processed or fast foods and lots of restaurant chains use them..............not just Pizza Hut and KFC.
No wonder people have all these hard to diagnose modern day ills.......
CLICK ABOVE HYPERLINK for what foods to avoid (keep scrolling down..........it's mind boggling, to say the least)
I just read it all over again..........you have to scroll down beyond the colored food charts.....how the food industry tries to sneak in all these new neurotoxins is crazy.
Also, I always thought Applebees food was strange...........you would "feel it" after you eat it. Sometimes when traveling, we just end up at an Applebees..........
all their food is very high in flavor enhansers...........