[Mikiem]

Originally Posted by Bryant

Well, finally made it to Vic's Embers Saturday night. On a scale of 1-5 with 5 being the best, I would rate the service 5+. The queen cut and blackened prime rib, I would rate a 4. The vegetable choices were corn or stewed tomatoes. Stewed tomatoes? Very strange. Not a corn lover, I chose the stewed tomatoes. I would rate them a -1. They came in a separate little dish and looked like pureed tomatoes with a crouton in the middle. I tasted it and it was sweet. I asked the waitress "what is that?" She said SWEET stewed tomatoes. She didn't use the word sweet originally. With all the vegetables in the world to offer, sweet stewed tomatoes, really? Other couple had chateaubriand (beautiful piece of meat), Asian mixed vegetables & fancy whipped potatoes. (That will definitely be my choice next time). Personally, I think my meal was about $4-$5 overpriced. However, show your POA membership card, and you get either an after dinner drink or a little dessert in a shot glass. Very nice. I would go back; probably next year, no sooner.

Best Sunday Brunch hands down!!