Reading through the responses it looks like nobody knows of a Portugese restaurant. Spanish is close, but not the same.
Years ago I had a cookbook, The Frugal Gourmet, recipes of our ancestors. I bought it because it had a Portugese chapter and I was dying for Calde Verde, don't remember if there was paella.
You might end up having to make it yourself.
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 Loving life in the Village of PattyLand
Y'know that part of your brain that tells you "ENOUGH IS ENOUGH!" I think I'm missing it.
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