Quote:
Originally Posted by buggyone
Are you implying the portions of food at Bonefish are too small? I am a pretty hearty eater and I usually take home leftovers from Bonefish - and mighty tasty leftovers, at that. That is from the main menu.
Mrs. Buggy and I now like to go to Bonefish and sit at the hightop tables by the bar. We get the bar menu food with a drink or two each. I like the Bang Bang Tacos (two flour tacos filled with bang bang shrimp and salad) for $6. A couple of vodka & tonics at $3 each and you have very good dinner for about $12 each. With the bar food menu, we do not take food home.
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Hi buggy. This thread just appeared again...don't know where they disappear to but anyway to answer your questions.
Based on my comments I know bonefish has a loyal following. I just happen not to be one of them.
The last time I was there I ordered steak and shrimp. The shrimp on the skewer was that tiny shrimp restaurants usually put in salads for accent
The steaks was consumed in about three bites. I can't recall the exact price but then I was over bonefish when the waitress set my plate down in front of me and I knew I would be cooking something when I got home.
and yes I did say that given price to quality the place is overpriced. I am no longer a big eater so that is not my issue. My issue is utility for my dollar and frankly I gotten better steak and shrimp at golden corral then bonefish.
Perhaps my taste buds are going bad. I am not saying I am right I am just saying that bonefish is not right for me.
Bon Appetit'