[missypie]

Went to Vic Embers last night. Was greeted at the door by the owner in a suit and tie. He made me feel like he'd been waiting for us all night. Just so accommodating with our seating request.

There was bread brought to the table with herbs and olive oil as well as sweet creamy butter. Then we ordered a Caesar salad which they made table side. Absolutely fabulous!! It took her 10 minutes or so preparing it right there. So yummy! Then we had the corn chowder and it was flavored beautifully and the consistency was perfect! I ordered the petite fillet with vegetable medley, and baked potato with scallions. Glass of red wine with the meal and a singer in the background singing a varied genre of songs.

This place seemed like an old time restaurant with character. It is not a new and polished place. The food was outstanding, our waiter was at our beck and call and oh by the way, my steak was cooked to perfection and went down way too easy.

What a great night out off campus!