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09-26-2013, 07:49 PM
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Veteran member
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Join Date: Oct 2011
Posts: 874
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Quote:
Originally Posted by casita37
The group organizer has the power to choose another restaurant.
As for mentioning it to the manager.....from my experience working in a couple of restaurants, the manager seldom cares. Note I said seldom, not never. You could talk to the owner, but he/she really should already know what's going on in their business. You may get some satisfaction, and maybe a comp meal, but it shouldn't be the customer's job to do quality control, and there is an excellent chance that after you leave, you will be scoffed at.
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Well said 
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