Restaurant waitstaff need tips just to make minimum wage. Your restaurant bill is lower because your server is paid less than what anyone should be paid to make even a minimal living. Anyone who feels they cannot "afford" to add 18% to their restaurant bill should stay home and doing the cooking, serving and clean-up themselves.
I always tip at least 20%, never less than $5, no matter how small the bill. Can you imagine deciding when checking out at a grocery store that even though your bill is $100 you are only going to pay $82? That is exactly what you re doing if you decide to not leave a tip.
Finally, i would like to offer my gratitude to all the wonderful waitstaff at the restaurants around The Villages. I am always amazed at how you can do your jobs with such a great attitude, smiles and pleasantries knowing that your customer may not reciprocate since leaving a tip continues to be an option and not a requirement.
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