Quote:
Originally Posted by graciegirl
THAT is very sensible. I hope they do what you suggest.
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We went to there last night and didn't find the menu to be over the top in the number of selections. They are still on a soft opening per our server. We were seated immediately (as it turns out we beat the crowd) and the server was very good. I asked about her recommendation between the chicken marsala and the carbonara dish and she indicated that she preferred the carbonara herself, although the marsala was also good.
The restaurant was clean, as were the restrooms (ok, here comes the subjective part)
We tried the coconut shrimp appetizer which was pretty good and reasonably priced. I had a salad (typical salad but a good portion), which was the chicken marsala. My wife had a salad as her entrée which she thought was "good". I also had a glass of the house Chardonnay and with the happy hour price, it served it's purpose.
The chicken marsala was good (not great IMO), a little on the sweet side, and the angel hair pasta a tad over cooked for my taste. I did find the dish to be a tad bit over priced (it was $16 and probably should be in the $12-$13 range). The chicken was served as a single piece over top of the pasta with the marsala sauce on top.
Overall a good, not great experience. I am not sure that I got the value for my money. I would say give it a try and see if it aligns to your tastes and if so. enjoy!