The list is missing my 2 favorites...
1) Pignoli Cookies - Cresant shapes cookies made with pine nuts and almond paste!
2) Anginettes / Tadelles - Round, frosted, baked dough balls
My great wife still bakes these as well as biscotti and her mothers fruitcake.
Anyone who jokes about fruitcake at Christmas has never tastes her's!! Fruitcake needs a new Publicity Agent!!
My daughter-in-law makes the pizzelles!
Is it any wonder that I have a hard time losing weight????
