[kwtoman]

My wife and I are purchasing a home in Orange Blossom, and while we will be also using it as a vacation spot, we also want to be able to rent it out. What would be a good inventory for a rental property, and should that inventory be adjusted for long term versus short term? I guess, what I'm asking, is should we have serving items or treat it like a lake cabin, expecting the tenants to provide eating utensils etc...? Also, what is the best path to go when offering amenity passes for the tenants?