I myself, find a difference in farm raised and fresh caught (wild). I think farm raised is much more blah (bland) then fresh fish. Especially, when it comes to salmon!!!! I always look for sockeye salmon from west coast when having salmon. West coast salmon is so much tastier, and less oily. I always used to say (jokingly) that salmon only know how to turn right when coming back to spawn or lay eggs. So on the east coast, they turn right, and get lost at sea, (trying to find there way back) while on west coast, they turn right, and come right in without getting lost, using less energy (leaving more meat on fish). Of course, no proof to that!!!! I stay away from farm raised shrimp also. Like shrimp caught here in Florida. What's nice, we here in the USA have choices. By the way, Lopez Legacy, has fresh fish shipped to them.
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