It's easy and always works. If the other things are in the oven at 350, I put the turkey in for about 20 minutes. If other people are bringing things and all I have in the oven is the turkey, I set it to 200 for about 45 minutes. The spices really get into the meat without injecting and causing the bird to dry out. I can then relax and enjoy the day not having to worry about the turkey.
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