Quote:
Originally Posted by brightspot01
Burke's must have improved since the first few weeks of opening because we found the food dry, small quantities, and a high price. May need to try it again but was so unhappy with the food that it's hard to give it a second chance.
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I agree the ribs were so dry I could not get meat off of them.
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Shirleevee
Staten Island, N.Y./The Villages
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