This can be a complex topic because one has to account for taste preferences and food selections. Veal like chicken is often pounded to thin it out.
The type breeding determines taste and adjustments to cooking (Grass fed, Heritage Bred Pasture Bred vis a vis mass commercial breeding.
The complaint concerning responding to crowds has validity but based on the majority response it does not seem to affect the quality of Giovanni's. Perhaps that is the reason he maintain his present location because he knows his limitations and won't sacriface quality for quantity
And indeed a good restaurant can miss sometime. I am not enamored with any of the restaurants within The Villages but believed that Lopez held up best....until the other day. My wife had stuffed sole and I had stuffed chicken breast ...both were just awful and a surprise to us because we liked Lopez.
Perhaps instead of Lopez upgrading Havana is downgrading Lopez
Finally what bothers me the most is to have a very long wait and then finding out price does not equate with product or service.
So far Evergreen has held up
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