Quote:
Originally Posted by quirky3
Chances are that the Japanese diet is high in rice, which is not GMO wheat, and not excluded in a gluten-free diet.
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That's a good point, quirky, but they don't eat just rice. The Okinawa food pyramid states: Rice, Noodles, Breads, and other Whole Grains, 7 to 13 servings per day.