I don't, but for once (!) I am in your corner on this, VPL. Don't faint. One reason so many farmers in MI switched to corn was because they could make more $$ selling it for ethanol. Everyone was jumping on the bandwagon there the last few years. We haven't eaten corn on the cob in a few years due to not being able to identify the source.
I don't buy ANY GM food IF I can ID it and worry about what we've eaten that is and we didn't know it. Even our peanut butter claims to be from non GM peanuts.
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It's harder to hate close up.
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