Bel Glade CC
The restaurant @ Bel Glade is open(course to open about Nov. 25th-so I was told). Sitting around the bar was really nice and had great views of the course. We just had the New England clam chowder and mushroom/sausage flat bread. My wife said the chowder was excellent(rivaled my moms)and the flat bread was delicious.
The draft beer choices are limited to(in my opinion)American lights with very little taste. There are bottled beers, but that choice was limited too. Hopefully in the future there will be more draft choices that include more micro brews(although Sam Adams would be more than welcome.
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