
11-19-2014, 11:23 PM
|
Sage
|
Join Date: Jul 2011
Location: Limbo
Posts: 2,532
Thanks: 0
Thanked 1,243 Times in 584 Posts
|
|
Quote:
Originally Posted by juneroses
The next time you pick up your order of Mongolian beef, ask for a small container of their hot oil. Then, if the beef isn't spicy enough as is, you can add the oil til it burns your throat "just right".
My husband likes spicy, too, and sometimes adds this to his food. He doesn't request it on every visit, though, because one small container is enough for several meals.
|
Thanks for the tip about the oil. I usually ask for a little plastic cup of "house" mustard.
|