Lazy Mac's Taco Shack

[Chi-Town]

Looking good or should I say luciendo bien.


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[Taltarzac725]

Wonder when it will open?

[My Daily Run]

is that a bar

[thelegges]

is that a bar

Looks like counter seating, and different hot sauces sitting on the back shelf

[CWGUY]

is that a bar

Looks like counter seating, and different hot sauces sitting on the back shelf

:read: From The Villages Job Site:

Job Description:
As a key member of Lazy Mac hospitality staff, our Bar /Restaurant manager must ensure the bar and Restaurant operates smoothly, with sufficient stock and staff at all times. The ideal candidate in this position must thrive in a dynamic, fast-paced environment, maintaining a courteous demeanor with customers, as well as effectively make use of downtime. Strong leadership and personnel management skills should be accompanied by a customer service orientation and commitment to company values and image. The bar manager pays close attention to all operational details to ensure the comfort, safety and enjoyment of guests and job satisfaction.
Bar Manager Responsibilities:
· Prepare weekly schedules for bartender, cooks and Service staff to adequately cover all shifts. Provide for coverage in case of employee absence and adjust staffing as necessary to meet business demands. · Monitor inventory of beverages and food to ensure adequate stock is maintained and to prevent excess pours, portions or abuse by staff. Requisition purchases as needed. · Oversee cleanliness of staff and physical bar, restaurant area, paying special attention to possible health hazards and code violations. · Review food sales and beverage costs, and reconcile any discrepancies in accounting. Ensure proper cash management. · Resolve customer complaints promptly and according to company guidelines. · Oversee the preparation of food and beverages and ensure quality of product served.
Bar Manager Skills & Qualifications:
· GED or High School Diploma and 2+ years experience. · Proficiency with point-of-sale software.. Extensive working knowledge of alcoholic and non-alcoholic beverages, food preparation and assembly. · Knowledge of local and state regulations related to alcohol service and health code compliance. · Competency in resource management and inventory control. · Customer service orientation. · Knowledge of basic accounting principles, personnel management and marketing. · Take direction from the General manager as it relates to the Lazy Mac Taco Shack

[Chi-Town]

Let's hope bar skills include mixing top notch Margaritas. That skill is mostly lacking here.

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[FenneyFanatic]

Oh great..

Nothing like watching a movie in a confined space with an audience full of Mexican food!

Am I the only one that sees the downside to this??

[FenneyFanatic]

///

[thelegges]

Oh great..

Nothing like watching a movie in a confined space with an audience full of Mexican food!

Am I the only one that sees the downside to this??

No less time in the tummy as opposed to eating at home waiting your stomach grumble for a couple hours before you hit the big screen. :clap2::clap2:

[Taltarzac725]

Oh great..

Nothing like watching a movie in a confined space with an audience full of Mexican food!

Am I the only one that sees the downside to this??

Doubt if that many movie-goers will be eating there before their movie. Maybe, after.

[Gpsma]

Doubt if that many movie-goers will be eating there before their movie. Maybe, after.

Not after a large popcorn.

[Chi-Town]

Got a feeling that a lot of non movie goers will eating (and drinking) there.

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[Taltarzac725]

Got a feeling that a lot of non movie goers will eating (and drinking) there.

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At least to try it out when it opens. Do hope it does well.

[Chi-Town]

Got a feeling that a lot of non movie goers will be eating (and drinking) there.

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[Skip]

It's cafeteria style. aka "Fast Food". Carry your own food. Find a place to sit if you're lucky.

Skip

[Chi-Town]

Looks like it will be opening later this week according to the Daily Sun.

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[Taltarzac725]

Looks like it will be opening later this week according to the Daily Sun.

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I looked at their menu when they were training staff last week and it looks like it might be quite good.

[M Mamros]

Gave it a try last week (the waitress said they were only opened for three days). Food was very bad - dry tacos, soggy tortilla chips (not even sure how you get chips to be soggy !!!), out of salsa. Hopefully, it was just growing pains. To be fair, we will give it one more try in a month or so after they have a chance to get their processes down. Margaritas were very good, so there is hope.

[John_W]

...

[champion6]

Is Lazy Mac's owned/operated by The Villages?

[Bogie Shooter]

Why would you bash a place , on social media, when they had only been open 3 days?

[VILLAGERBB]

Anyone go to the grand opening?

[VILLAGERBB]

Did anyone attend the grand opening?

[photo1902]

Why would you bash a place , on social media, when they had only been open 3 days?

Sadly, it's par for the course here. Most bash a place before it's even open.

[John_W]

...

[coffeebean]

The menu description of the Durango chicken sounds so much better than it actually is. I had the chicken placed on top of lettuce for a salad. Darn if I could find the chicken!!! The chicken pieces were so tiny, terribly dry and tasteless. I won't be having that again. I also had one of the Monday $1 beef tacos. The beef tasted good but there was so little of it. What did I expect for $1?

Hubby had nachos with chicken but there was not much chicken at all on the platter..... naybe a total of 6 or 8 small pieces. The white "OMG" queso drizzled over the nacho chips is really good though.