Standing Rib Roast

[SummerDays]

I'll be entertaining friends in a couple weeks. Would like to cook up a standing rib roast in the rotisserie. I checked Sam's. They don't carry, excepting around the holidays. I could likely place an order a couple days before, but really don't want to have any mixups the day I need to pickup the rib roast, and then be scrambling around to locate option B.

Went by my local Publix. No dice.

Would like to know a place that carries this cut routinely. Maybe it needs to be special order, outside of the holiday season? Where I came from, the local Costco always had them in stock. Would rather not drive to Costco, but will if necessary.

I'm new to the villages so am unfamiliar with all the options in the area, at this point.

My rotisserie can accommodate a large roast, no issues. Thinking in the 6 - 8 pound range, prime cut. Will be plenty for everyone, and leave some leftovers. Oh yeah! Boneless is fine.

Thanks in advance. :icon_hungry:

[asianthree]

Saturday farmers market in Brownwood there is a butcher that come usually parks by blue fin. Meat is excellent, I am sure they would be happy to accommodate you. Name escapes me right now, but have bought from them several times.

You mentioned boneless would work, but it would no longer be a standing rib roast. Just roast.

I sous vide my standing rib, to rare, then torch the outside to get that crust a standing rib should have.

[Keefelane66]

Costco opens in Clermont Nov 14 on SR 50. There is also a butcher shop on 301 in Wildwood.

[retiredguy123]

Go to Publix.com and search for "standing rib roast". Order online. I would recommend the Greenwise, USDA Prime. Way better than USDA Choice.

[dblwyr]

Fresh Market.

[BillY41]

There are many meat companies you can order on line. Do a google search, check reviews. Enjoy you forgot to give us your address so we can enjoy too lol

[collie1228]

Publix almost always has prime rib available, on sale, during the Christmas holidays. It's usually very cheap, like $7.99 a pound. But buyer beware, I usually buy one or two and cut them into ribeye steaks, but don't cook them as a roast any more, as they have not been consistently tender. If you want to ensure a great roast, I'd suggest you find a prime rib roast graded prime, not choice. It will cost you, but will be worth it if you want to have a tender roast. Publix does not sell prime grade meat as far as I know.

[retiredguy123]

Publix almost always has prime rib available, on sale, during the Christmas holidays. It's usually very cheap, like $7.99 a pound. But buyer beware, I usually buy one or two and cut them into ribeye steaks, but don't cook them as a roast any more, as they have not been consistently tender. If you want to ensure a great roast, I'd suggest you find a prime rib roast graded prime, not choice. It will cost you, but will be worth it if you want to have a tender roast. Publix does not sell prime grade meat as far as I know.
Not true. Publix sells USDA Prime beef. I buy their filet mignon steaks in the Colony Plaza store on a regular basis. They are under their Greenwise label, but they are not always in stock. Also, if you go to Publix.com and search for standing rib roast, they have USDA Prime roasts.

[427dave]

We have bought them at Winn-Dixie, they were very good

[Dusty_Star]

I was about to suggest Winn Dixie, but I looked at their online shopping site for Pinellas Plaza & while they had a selection of ribeye steaks, they didn't have a roast. Perhaps you could call them?

[patfla06]

Have you checked Fresh Market?
Worst case you could call Whole Foods in Orlando and see if they have them.

[RICH1]

There was a white van driving around the Villages selling meat …..

[Keefelane66]

At Publix you talk to the meatcutter and order a standing rib roast do it all the time actually buy 2 one for roast and have the other cut into steaks. Public actually cuts meat in store
“ Both Prime Rib and Beef Ribeye Roast are the same cut of meat (also called a standing rib roast, boneless prime rib, or boneless rib roast). The only difference is that Prime Rib is typically roasted bone-in, but boneless Prime Rib often called a Beef Ribeye Roast.”

[retiredguy123]

At Publix you talk to the meatcutter and order a standing rib roast do it all the time actually buy 2 one for roast and have the other cut into steaks. Public actually cuts meat in store
“ Both Prime Rib and Beef Ribeye Roast are the same cut of meat (also called a standing rib roast, boneless prime rib, or boneless rib roast). The only difference is that Prime Rib is typically roasted bone-in, but boneless Prime Rib often called a Beef Ribeye Roast.”
Prime rib and USDA Prime beef are two different things. USDA Prime is a quality grade of beef, but a prime rib is a certain cut of meat on the cow. Apple and oranges. On the Publix.com website, they sell two different grades of "standing rib roast", USDA Choice and USDA Prime. The USDA Prime beef will be a more tender and higher quality grade of beef than USDA Choice. It will also be more expensive.

[Keefelane66]

Prime rib and USDA Prime beef are two different things. USDA Prime is a quality grade of beef, but a prime rib is a certain cut of meat on the cow. Apple and oranges. On the Publix.com website, they sell two different grades of "standing rib roast", USDA Choice and USDA Prime. The USDA Prime beef will be a more tender and higher quality grade of beef than USDA Choice. It will also be more expensive.
Prime beef comes from young cattle (A or B maturity). Less than 3% of U.S. meat is graded Prime. Meat from Choice cattle comes from young (A or B maturity) cattle. Found at grocery stores, Select beef has a slight marbling and comes from young cattle only (A maturity).

[Janie123]

I'll be entertaining friends in a couple weeks. Would like to cook up a standing rib roast in the rotisserie. I checked Sam's. They don't carry, excepting around the holidays. I could likely place an order a couple days before, but really don't want to have any mixups the day I need to pickup the rib roast, and then be scrambling around to locate option B.

Went by my local Publix. No dice.

Would like to know a place that carries this cut routinely. Maybe it needs to be special order, outside of the holiday season? Where I came from, the local Costco always had them in stock. Would rather not drive to Costco, but will if necessary.

I'm new to the villages so am unfamiliar with all the options in the area, at this point.

My rotisserie can accommodate a large roast, no issues. Thinking in the 6 - 8 pound range, prime cut. Will be plenty for everyone, and leave some leftovers. Oh yeah! Boneless is fine.

Thanks in advance. :icon_hungry:
Best Meats on 301, not always the cheapest but good quality

[Eclas]

If you want it tasting great try grilling it on indirect heat for about 3 hours then finish it by searing the outside. If you like med rare the whole roast is med rare (even the outside edges)
Prime Rib Roast Grilled
lngredients
1 4lb bone-in prime rib roast
3 tbsp coarse sea salt
2 tbsp olive oil
2 sprigs rosemary, leaves pulled from stems and coarsely chopped
Rinse your roast under cold water. Pat dry with paper towels and place roast
on wire cooling rack. Salt all sides of the roast with coarse sea salt and place in
the refrigerator for 3 days.
Preheat your grill to 225-235 degrees.
While the grill is preheating, prepare your prime rib by applying a light coat of
olive oil over the entire roast.
ln a mixing bowl, whisk together all ingredients for the beef rub. Apply
liberally over the entire roast. On top of the beef rub, sprinkle chopped fresh
rosemary. Allow roast to sit on the counter and come up towards room
temperature while your grill preheats.
lnsert a reliable meat thermometer in the roast, place roast on grill over
indirect heat, as far from the heat source as possible. Be sure to place the roast
with the bones facing the heat source.
When the internal temperature reaches t22 degrees (about 2 hours), remove
the roast from the grill and set aside. lncrease the direct heat zone of your grill
to extra-high
Place the roast directly over high heat for a total of 5 min, turning often so that all sides get a nice crust build up.
remove roast and tent with foil for about 10 min.
DELICIOUS!

[Blackbird45]

I've ordered Prime Rib Roast at Publix, no problem.

[Carlsondm]

Check Fresh Market. Order it on a day when on sale perhaps. We are impressed with their meat department. Costco is another thought.
We start the roast with a sear and reduce the temperature.

[gbs317]

The last time we had a prime rib roast, which I found at Publix Magnolia Plaza only two months ago, I smoked it till medium rare and it came out great. Low (225) and slow (35-40min/lb) in my opinion is the way to go. Internal temperature for medium rare about 135.
PS…. I’m the “inspector” in this area so when you get it all done I’ll be over for dinner….lol

[Cupcake57]

Try the butcher in the Sawgrass Market. They have some impressive cuts of meat but don't come cheap. I've never bought there but it's fun to look at.

[Steban]

Get in a first name basis with your butcher at your grocery store. They are happy to help you get the finest cuts of meat.

With that said, your butcher at Fresh Market, Publix or Winn Dixie will absolutely get you a nice center cut rib roast upon request. Give them two weeks notice.

[NoMo50]

Best Meats on 301, not always the cheapest but good quality

That store is under relatively new ownership, and things have changed. I bought 2 rib eye steaks, and 2 T-bone steaks there that were the absolute worst cuts of meat I ever wasted money on. I won't be going back.

[deputydoc]

Try Bellevue meats off 441

[Sherkugawa]

Premier at Publix is not Prime! I have never seen Prime at Publix.

[loufromnewjersey]

Winn Dixie will order a 2 or 3 rib roast anytime and Fresh Market usually has them and they have better prime meats

[retiredguy123]

Premier at Publix is not Prime! I have never seen Prime at Publix.
You are correct that Premier is not Prime. But, I buy USDA Prime filet mignon steaks at the Colony Plaza Publix location on a regular basis. I have also bought it at the Lake Deaton location. It is under their Greenwise label, and it is not always in stock, but when they are, I buy them and freeze them. It is not Premier, it is labeled as USDA Prime, and the cost is about $28 per pound. They also sell Premier at a much lower price. As far as I know, Premier is not even a USDA grade for beef. Publix also sells USDA Choice beef, but I always look for the USDA Prime label. You can also buy Prime beef at Sam's Club, but it is not as good as the Publix beef.

[Bertram00]

I'll be entertaining friends in a couple weeks. Would like to cook up a standing rib roast in the rotisserie. I checked Sam's. They don't carry, excepting around the holidays. I could likely place an order a couple days before, but really don't want to have any mixups the day I need to pickup the rib roast, and then be scrambling around to locate option B.

Went by my local Publix. No dice.

Would like to know a place that carries this cut routinely. Maybe it needs to be special order, outside of the holiday season? Where I came from, the local Costco always had them in stock. Would rather not drive to Costco, but will if necessary.

I'm new to the villages so am unfamiliar with all the options in the area, at this point.

My rotisserie can accommodate a large roast, no issues. Thinking in the 6 - 8 pound range, prime cut. Will be plenty for everyone, and leave some leftovers. Oh yeah! Boneless is fine.

Thanks in advance. :icon_hungry:

If you or a friend or neighbor belong to Sam's Club, check this out. They seem to be estimating 6.5 lbs based on the price.

https://www.samsclub.com/sams/shop/product.jsp?productId=prod23220660&mobiledetect=false&pid=092410_RFI|ANDROID|Featured_Products|Member's% 20Mark%20Prime%20Beef%20Ribeye%20Roast%20(priced%2 0per%20pound)

[Ecuadog]

Premier at Publix is not Prime! I have never seen Prime at Publix.

@Publix

[retiredguy123]

Premier at Publix is not Prime! I have never seen Prime at Publix.
Photo taken at the Colony Plaza Publix today.

[midiwiz]

I'll be entertaining friends in a couple weeks. Would like to cook up a standing rib roast in the rotisserie. I checked Sam's. They don't carry, excepting around the holidays. I could likely place an order a couple days before, but really don't want to have any mixups the day I need to pickup the rib roast, and then be scrambling around to locate option B.

Went by my local Publix. No dice.

Would like to know a place that carries this cut routinely. Maybe it needs to be special order, outside of the holiday season? Where I came from, the local Costco always had them in stock. Would rather not drive to Costco, but will if necessary.

I'm new to the villages so am unfamiliar with all the options in the area, at this point.

My rotisserie can accommodate a large roast, no issues. Thinking in the 6 - 8 pound range, prime cut. Will be plenty for everyone, and leave some leftovers. Oh yeah! Boneless is fine.

Thanks in advance. :icon_hungry:

your choices are Fresh Market or BJ's. FM will have USDA prime, BJ's typically carries Canadian AAA which is far better than any USDA cut.

[Bevbova]

Call them 1st. If they don’t have what you want, they will cut it for you.

I'll be entertaining friends in a couple weeks. Would like to cook up a standing rib roast in the rotisserie. I checked Sam's. They don't carry, excepting around the holidays. I could likely place an order a couple days before, but really don't want to have any mixups the day I need to pickup the rib roast, and then be scrambling around to locate option B.

Went by my local Publix. No dice.

Would like to know a place that carries this cut routinely. Maybe it needs to be special order, outside of the holiday season? Where I came from, the local Costco always had them in stock. Would rather not drive to Costco, but will if necessary.

I'm new to the villages so am unfamiliar with all the options in the area, at this point.

My rotisserie can accommodate a large roast, no issues. Thinking in the 6 - 8 pound range, prime cut. Will be plenty for everyone, and leave some leftovers. Oh yeah! Boneless is fine.

Thanks in advance. :icon_hungry:

[Wilkyswordanddagger]

Belleview meats butcher shop.