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Agree one shouldn't follow the Internet blindly, but it's articles like this that provoke asking the right questions of your health professional.
Including a nutritionist. I stopped taking fish oil two years ago because we eliminated ALL oils in our diet...but that's another issue :shocked: |
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Asprin doesn't really "thin" blood, it just slows down clotting time....it slows down the time it takes for blood platelets to form clots.
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Prothrombin Time (PT) Blood Test for Clotting Time http://surgery.about.com/od/beforesu...TTINRtests.htm |
The test for the "!thin/thick" of the blood is called INR.
People who are on blood thinners like Coumadin or warfarin must have this check done regularly . My wife has hers done once per month. The most up to date methods take a blood sample and within minutes obtain the results. And at times dosages are adjusted based on the too thick or too thin results. btk |
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However, once you have decided to "stray" from nature and get under the care of a doctor who precribes all kinds of meds, you had better follow his advice. For example, vitamin K can interfere with some anticoagulant drugs. P.S. Thanks for the information about the INR blood test. |
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It isn't straying from nature to consult a doctor who prescribes all kinds of medicines. The right medicine can add many years and better quality to many lives. Care should be taken with eating green leafy vegetables and eating the right amount if you are on Coumadin or other medicines taken to lower the risk of stroke. Broccoli And Blood Clots | LIVESTRONG.COM |
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We are not straying from nature...just doing the smart, prudent thing to remain alive. When one has a condition that could be life threatening life blood clots forming for any number of conditions, then medication to prevent the clots from forming and threatening ones life is the correct/smart thing to do....natural or not. btk PS Everytime I read your not so oblique message about doing what is natural it starts to get me warmer each time.....If my wife or I would have relied on natures balance to save the day one or both of us would not be here today. Very inappropriate commentary!!!!!! |
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However, if his statement about green vegetables was aimed at the average person, then he is just plain ignorant about green vegetables. If you say otherwise, show me the proof. |
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Your link provided a lot of the same information that I found when I did my research. And it more or less proves the ignorance of any doctor who suggests that dark green vegetables are anything less than healthful for the average person. |
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My first post was not an oration for the "average person" it was about my wife and I. My second post clarified that very fact yet you continue to throw out words to generate heat like "ignorance" followed by "show me proof". It is one thing to have a. Position and a belief or an opinion, it is quite another to create a challenge where none was needed in the first place. Sorta like ready, fire aim approach. Btk |
Fish oil
It's called risk-benefit analysis. And it's not an easy task.
As a retired physician this is a very basic concept. Every pharmaceutical medication has definite risks (side effects, reactions, whatever you want to call them). Some of these are very serious, even life threatening. But they also have specific benefits, which are very real. So the problem is figuring out whether the benefits outweigh any potential risks. Do not try to do this yourself. Do not rely on the advice of friends or people who post on blogs (who like to pretend they know what they are talking about). Use a professional. The same goes for vitamins and nutritional supplements (even dietary regimens). They have benefits, yes. But they are definitely not risk free. And always remember that what may be good for one person, is not necessarily good for all persons. Doctors may or may not be good nutritionists, and nutritionist may know very little about treating disease. Be careful out there Pax vobiscum. |
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