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-   -   Honest John's Ruined their menu (https://www.talkofthevillages.com/forums/restaurant-discussions-90/honest-johns-ruined-their-menu-188780/)

Chatbrat 04-04-2016 10:56 AM

Honest John's Ruined their menu
 
Was planning on going to Honest John's. Looks like they did away with some unique items, By doing this they have lost their identity. Now they're the same as RJ Gators, Gators Dockside, and other fast fry joints

NYGUY 04-04-2016 11:14 AM

We still like Honest John's!!

Bonny 04-04-2016 11:21 AM

We like Honest John's. Love the fish & chips and the Monsieur Croque sandwich.

JoMar 04-04-2016 11:39 AM

We talked to them about the menu changes, especially the removal of the steaks (except filet). They also now charge for some items that were included in the dinners. Their change was due to the lack of sales on the items that were removed. I suppose that all goes to purchase volume and sell prices. The change to the menu has reduced the times we go there but the quality of what they have seems to be more than acceptable. I have found it is easier to get in then it used to be, not sure the menu changes have contributed to that.

Chatbrat 04-04-2016 04:03 PM

Yeah, its easier to get in, because people who wanted something special are going someplace else-when they did away with the shrimp& grits--there is nothing on the menu for my wife

graciegirl 04-04-2016 04:10 PM

Quote:

Originally Posted by Chatbrat (Post 1208604)
Yeah, its easier to get in, because people who wanted something special are going someplace else-when they did away with the shrimp& grits--there is nothing on the menu for my wife



Nothing? She doesn't do hamburgers?

Chatbrat 04-04-2016 04:42 PM

we don't go out to eat burgers, we make a better burger @ home than any restaurant in the villages-charbroiled over real lump charcoal, 10 oz of 15%/meat-red onion, we use a crumpet for our roll, crumbled blue cheese

buzzy 04-04-2016 10:24 PM

Quote:

Originally Posted by Chatbrat (Post 1208621)
we don't go out to eat burgers, we make a better burger @ home than any restaurant in the villages-charbroiled over real lump charcoal, 10 oz of 15%/meat-red onion, we use a crumpet for our roll, crumbled blue cheese

Where do you get a crumpet? I'd like that.

Chatbrat 04-05-2016 04:10 AM

Publix

Newbeginnings 04-05-2016 04:59 AM

I may not always favor a lot of the choices on the menus around TV, I do prefer my own cooking and so does my husband. Honest Johns is pretty good, especially the filet which my husband says is one of the best in The Villages. I always find something there and they are accommodating to make something for me if it's not on the menu.

asianthree 04-05-2016 05:03 AM

Still going Saturday. Looks like I will be spending a day making grits now:mad:

Chatbrat 04-05-2016 06:09 AM

Talking about a filet--they serve "choice"-you can buy "prime" @ Public for $25/lb- you can either put a cast iron skillet in an oven @ 500 degrees or stove top it with a little oil in the pan ,finish with little butter-not rocket science

Prime makes choice look like dog food & no MSG needed

graciegirl 04-05-2016 07:32 AM

Quote:

Originally Posted by buzzy (Post 1208719)
Where do you get a crumpet? I'd like that.





Isn't that what little miss muffet sat on?


No that was a tuffet.


I thought crumpet's went with tea. I am so uninformed and have such an unsophisticated palate. But my grandchildren love me and they are all employed gainfully.

Jima64 04-05-2016 08:04 AM

Going out gives the home cook a rest even though Imcan cook better.

dbussone 04-05-2016 08:42 AM

Honest John's Ruined their menu
 
Quote:

Originally Posted by graciegirl (Post 1208796)
Isn't that what little miss muffet sat on?


No that was a tuffet.


I thought crumpet's went with tea. I am so uninformed and have such an unsophisticated palate. But my grandchildren love me and they are all employed gainfully.



Crumpets can go with tea, Gracie. My grandmother used to serve them with hot butter and honey during afternoon tea. Here is some more info for you:


Hot crumpets
English crumpets are generally circular, roughly 8 cm (3") in diameter and 2 cm (0.8") thick. Their shape comes from being restrained in the pan/griddle by a shallow ring. They have a characteristic flat top with many small pores and a chewy and spongy texture. They may be cooked until ready to eat warm from the pan but are frequently left slightly undercooked so that they may be cooled and stored before being eaten freshly toasted. They are often eaten with a spread of butter or an alternative, such as jam, honey, chocolate spread, or yeast extract.
http://uploads.tapatalk-cdn.com/2016...2c982de084.jpg

Walter123 04-05-2016 09:44 AM

Quote:

Originally Posted by graciegirl (Post 1208796)
Isn't that what little miss muffet sat on?


No that was a tuffet.


I thought crumpet's went with tea. I am so uninformed and have such an unsophisticated palate. But my grandchildren love me and they are all employed gainfully.

I keep thinking of that song.....McDonalds is my kind of place, hamburgers in your face, french fries between your toes,,,,ect ect

graciegirl 04-05-2016 12:45 PM

DBussone never, well hardly ever says anything that people disagree with. I grew up with German coffee cake and coffee, but I like tea too.

Jdmiata 04-07-2016 03:49 PM

Was there last night. Fish and chips and cheese steak sandwich were great.

graciegirl 04-07-2016 05:08 PM

Quote:

Originally Posted by Walter123 (Post 1208892)
I keep thinking of that song.....McDonalds is my kind of place, hamburgers in your face, french fries between your toes,,,,ect ect



Every one of my children and my grandchildren worked at McDonalds and made minimum wage when they were in school. I am always pleased to see people working ANYWHERE and I happen to love McDonalds and I think their uniform is a badge of honor.


I still LOVE a quarter pounder with cheese every now and then and today we stopped and had a hot fudge sundae after we picked out our pretty annuals.

Bonny 04-07-2016 08:51 PM

Quote:

Originally Posted by NativeNewYorker (Post 1209989)
is awful.

Your opinion, just not my opinion.

graciegirl 04-07-2016 09:37 PM

Quote:

Originally Posted by Bonny (Post 1210009)
Your opinion, just not my opinion.



I respect your opinion on food Bonnie. You are not only a good cook but a good evaluator of The Villages Restaurants.

dbussone 04-07-2016 09:45 PM

Quote:

Originally Posted by Bonny (Post 1210009)
Your opinion, just not my opinion.

Bonny - what restaurants make your top ten list? I'd like to make sure I have tried them all since you have such great taste! I enjoy your comments about our food establishments.

Taltarzac725 04-08-2016 06:58 AM

Quote:

Originally Posted by Bonny (Post 1208466)
We like Honest John's. Love the fish & chips and the Monsieur Croque sandwich.

I will have to try Honest John's some time. I really like the name.

Chatbrat 04-08-2016 08:44 AM

Would you buy used car from a dealer called "Honest John's"

graciegirl 04-08-2016 09:22 AM

Quote:

Originally Posted by Chatbrat (Post 1210175)
Would you buy used car from a dealer called "Honest John's"



I think Tal is enjoying the play on words that sounds like this is an English Pub a few hundred years back.

TomOB 04-08-2016 09:33 AM

Quote:

Originally Posted by Chatbrat (Post 1210175)
Would you buy used car from a dealer called "Honest John's"

No, but I frequent Honest John's Whiskey and Provisions for great food and drink.

Chatbrat 04-08-2016 09:50 AM

The foods very good and the bar selection was above average ,when they first opened

Now there is zero food that fits our tastes

But to use the term "GREAT" is a reach, or your definition of great & mine are on totally different levels.

Great IMHO is unique, prepared and served way above average.

TomOB 04-08-2016 12:25 PM

Quote:

Originally Posted by Chatbrat (Post 1210213)
The foods very good and the bar selection was above average ,when they first opened

Now there is zero food that fits our tastes

But to use the term "GREAT" is a reach, or your definition of great & mine are on totally different levels.

Great IMHO is unique, prepared and served way above average.

We can agree to disagree. I will continue to frequent Honest John's Whiskey and Provisions and you can go to the restaurants that suit you taste. There is no shortage of restaurants around here!

Bogie Shooter 04-08-2016 01:18 PM

Quote:

Originally Posted by TomOB (Post 1210305)
We can agree to disagree. I will continue to frequent Honest John's Whiskey and Provisions and you can go to the restaurants that suit you taste. There is no shortage of restaurants around here!

probably not for him....................

prendymom 07-22-2016 06:15 PM

Honest John's
 
[QUOTE=Chatbrat;1208449]Was planning on going to Honest John's. Looks like they did away with some unique items, By doing this they have lost their identity. Now they're the same as RJ Gators, Gators Dockside, and other fast fry joints.


Was there last night for dinner with friends from out of town. Place wasn't busy, worst server & food to boot. 45 minutes for the food to come out. Caesar salad had no shaved parm & the lettuce was warm. Chicken was like rubber. Hot steak sandwich was cold. Server came & wanted to replace everything, if that it took 45 minutes to get that order...forget about this place. The manager came over when we were ready to leave & took care of the bill. She came over too late.

bbbbbb 07-22-2016 07:05 PM

Have you ever worked with or known anyone in the meat business?????

NEVER, NEVER have a hamburger in a restaurant, what I mean is NEVER!!!!!

The20Percent 07-22-2016 09:49 PM

Quote:

Originally Posted by bbbbbb (Post 1258226)
Have you ever worked with or known anyone in the meat business?????

NEVER, NEVER have a hamburger in a restaurant, what I mean is NEVER!!!!!

Not sure if I want to hear the answer but please explain.

NYGUY 07-22-2016 09:57 PM

Quote:

Originally Posted by prendymom (Post 1258208)
Was there last night for dinner with friends from out of town. Place wasn't busy, worst server & food to boot. 45 minutes for the food to come out. Caesar salad had no shaved parm & the lettuce was warm. Chicken was like rubber. Hot steak sandwich was cold. Server came & wanted to replace everything, if that it took 45 minutes to get that order...forget about this place. The manager came over when we were ready to leave & took care of the bill. She came over too late.

We were there last night as well. Great meals and service, as always!!

DonH57 07-22-2016 10:00 PM

So they dropped the shrimp and grits, huh?

Northerner52 07-23-2016 06:41 AM

How is their Liver and Onions? It was sold out Monday at 6 PM


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