What are you fixing for dinner?
 

Here at Chez Gantner, we are having sautéed chicken thighs, mashed potatoes, fresh spinach cooked with a little olive oil and garlic, baked apples and tossed salad.

Stuffed peppers over salad.

Smoked Pork Chop with peach pepper jam and a simple vegetable medley of carrots, cauliflower, and broccoli with grated Parmesan.

Reservation's.

Graciegirl , is Henry your husband??

We went to Flippers, Spanish Springs. They make better pizza than we do!

Salmon blacked, fresh beats, corn, red potatoes, roasted. Chocolate crapes for dessert. Duckhorn Cabernet Sauvignon.

Homemade spaghetti and meatballs and garlic toast

Pork chops, baked potatoes and green beans.

Chicken today. Feathers tomorrow.
 

Opening a can of condensed Chicken Noodle Soup. Yep, back in Tampa.

I had fantastic meals the week before Irma when Barbara and I were at Daytona Beach and she was doing the cooking.

My father used to call home everyday and ask my mother what she was making for supper. It used to drive her crazy. One day, she was particularly stressed and she replied, "Horsesh*t and splinters!" Without missing a beat, he said, "Just make enough for one. I'll grab something on the way home."

I made chicken and rice for one of my dogs who hasn't recovered from Irma yet. I myself had leftover chicken chili.

You’re a good mom or dad [emoji6]


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Had take out from the Colony Plaza China Gourmet. Just read on another thread that they only have a health score of 61. Right now I feel okay.

Lamb chops, kale salad and red potatoes with a glass of cabernet sauvignon.

Fresh from my dock I steamed and fried oysters. It doesn't get much better!

I used to love Oysters, but I have never really found out if they are in the shellfish category that I am allergic to.

Thank goodness I am not allergic to any seafood. That is one of the things I really miss when I am in TV, seafood from my front door. I will start another 2,000 seed oysters next week, ready to eat next fall.

Boneless chicken breast ..Cut into 1 " cubes..Brown in hot pan with olive oil,touch of Old Bay garlic Italian seasoning.
Then dice 2 cups of tomatoes fresh from the garden add plenty of fresh basil.Cover remove from heat let stand 10min
Then serve over bed of bismonte rice :icon_hungry:

Not to mention, (dumb saying, since I am :)) they get their veggies, etc, delivered out back and it's dropped on the cement in burlap bags. Not too far from the dumpster behind Beef O'Bradys. The day I saw that, was when I vowed I'd never go back to that place. I haven't.

Fried oysters are God's gift to humanity. Being from New England, and most recently from Provincetown (where Wellfleets are to be had from next door), I adore oysters. But fried are the best!

Homemade hot chocolate pudding with real whipped cream! That's it!

Oh my. Yummaliciouosis.

Seared Salmon & Mustard Vinaigrette with Nicoise-Style Salad. (Blue Apron)

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Baked chicken, homemade mashed potatoes, and green beans. Strawberry shortcake for dessert! :)