Breaded Tenderloin Sandwich Indiana Style
 

I had lunch today at The Toast Cafe located at 2468 Hwy 441 Suite 101 Fruitland Park. This is the previous location of Rae Raes Cafe.

The Cafe is owned and operated by a Villages resident couple that moved here from Anderson IN. and owned and operated a very sussesful Cafe in Anderson before selling it and moving to The Villages. The cafe in Anderson carried the same name The Toast Cafe.

I had breakfast there last week which was very good and fairly priced I went back today and had the Breaded Tenderloin. Their Breaded Tenderloin was as good as any I have had back home in Indiana. The service was very good. The price of the Breaded Tenderloin is $11.29 including one side.

If you give it a try I hope you will enjoy it as well as I did.

Sounds good!
I make a breaded pork tenderloin...but in cutlet form. Never even thought of putting it together in sandwich form. Gotta check it out....

Is it actually TENDERLOIN, or a chopped and pounded pork steak or pork chop that is what is usually passed off as a pork TENDERLOIN in this area ?

That's great news for this Iowa guy! If you're ever over in Sanford you need to check out The Breezeway. Outstanding!

I remember when Burger station was open in the Shell on 466a. They had fantastic tenderloin sandwiches and burgers.

Next time it get down that way give it try. I like good tenderloin sandwich.

If it tastes good I don’t I don’t get picky. :ho:

Thanks for the info on a good breaded tenderloin sandwich. We are from Indiana too and will definitely try out your suggestion.

Here's one from a greasy spoon/tavern I ran across in my travels.

I am from Anderson too! I will definitely give it a try! Thanks!

The bun is a centerpiece....too funny!

Had breakfast there yesterday. Was ok but the gravy for the biscuits @ gravy needs more sausage in it. Will have to try the tenderloin though. Used to get good ones from the gas station on 466A b 4 it became 7 11. He was from Indiana also. We’re from Iowa so we know all about great tenderloin sandwiches!

Thats the name of the sandwich, never real pork tenderloin, usaually a pork cube breaded!! Sum times called schnitzel.

Having never been to Indiana, this west coast guy is unfamiliar with this sandwich. Would the tenderloin be similar to a German breaded, pork schnitzel? I look forward to visiting this place and checking it out - thanks for posting OP.!

They are similar. Both are pork loin pounded / tenderized. A schnitzel is battered while a tenderloin is breaded.

Sounds delicious, we'll try it when we get up that way. Thanks for the info!

LOVE the tiny bun!
 

LOVE the tiny bun and loads of pickles.

OK, will give it a try... just had too many "pork tenderloin" sandwiches that were full of stringy, chewy, etc. "stuff", more like a pork steak and obviously not the tenderloin. Worth a try to find the real thing in this area !

If only was a veal schnitzel. Wish we had a good German restaurant in these parts

Breaded Tenderloin Sandwich Indiana Style
 

Thanks for the tip! I'll definitely give it a try!

Do we really know what’s in anything nowadays?

Do we even know what day it is?

We will have to check it out! Marion, Indiana natives here, 40 minutes from Anderson.

Take a trip to Sanford, there is a pretty good German restaurant there. It's always packed on the weekends. They have live entertainment singing and playing those old drinking songs, a fun time. They sit you at long tables with others, take some friends. The name is Hollerbach's German Restaurant. Good food and a good time. You can even order the two liter or three liter Boot if you have at least four in you party!

Years ago went to another German restaurant there and enjoyed it. Just checked 52 miles away for us. Kind of a schlep but maybe one day

Hollerbachs got a similar great review on a thread back in April.

I do!

When I try to complete the suduko in the paper I look at the day but I tend to forget by mid morning. Later on I ask my wife what day it is and very often she tells me the truth. On occasion she lies just for a giggle.

Fenney Grill has a tenderloin sandwich special for lunch on Thursdays, has anyone tried that?

Thanks for the tip! we'll have to try it again under the new owners.

I think it would be worth it once in awhile for GOOD FOOD!! I'm tired of eating 'not-so-good' food around here. Just my opinion and I'm sure it's not totally correct!

Bit of Germany in Bakersfield was great but I thinks it's closed for good.

The Bavarian Haus in Mt Dora. We haven't been been to this place in about a year, but we've always enjoyed it, and it's closer than Sanford.
Welcome to the Bavarian Haus!