Ay Jalisco
If ever you find yourself tootling along in your golf cart, feeling rather peckish, and you pass Ay Jalisco, just keep going. Nothing to ‘eat’ here.
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Very mediocre food and terrible service. I asked the server if they could make the tacos with ground beef. She said yes, but brought me tacos with shredded pork, and never returned to the table. I left no tip.
I hate to say it, but the best tacos in The Villages are at Taco Bell. They use ground beef, and they have actual taco sauce. Other Mexican restaurants use shredded beef or chicken, and, if you ask for taco sauce, you get a blank stare. |
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I haven't had a decent fajita since we moved here from Houston. Like Quesadilla's, it's not a dish you would find in Mexico. And I completely agree -- tacos are not improved with pork or shredded beef, much less fish! But I love fajita burritos if they're made with real grilled steak. That said, I think Ay Jalisco is better than some of the other Mexican joints we've tried here. I'd hate to see them close. |
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You’re making my mouth water!
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Going out for good Mexican and Chinese is always at the top of my list when out on the West Coast. |
Can someone please explain to me why you can get taco sauce at Taco Bell, but, when you order tacos at any other restaurant, they don't even know what taco sauce is?
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