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-   -   Braised Onion in Ocala (https://www.talkofthevillages.com/forums/restaurant-discussions-90/braised-onion-ocala-117815/)

Kahuna32162 06-15-2014 02:00 PM

Braised Onion in Ocala
 
Went there for the 2nd time last night, 1st experience was great, this time, 3 of the 4 guests who had the short ribs felt ill last night.

Bonanza 06-15-2014 05:03 PM

Quote:

Originally Posted by Kahuna32162 (Post 893411)
Went there for the 2nd time last night, 1st experience was great, this time, 3 of the 4 guests who had the short ribs felt ill last night.

I am a lover of short ribs but everyone should keep in mind, they are very fatty and usually the recipes are very "rich." I guess that's why they taste so good.

That being said, as we get older, we may not be able to handle their "richness" so easily. If you will pardon me, as easily as they go down, they come out! It probably doesn't have anything to do with their quality; it's just a fact of life.


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