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-   -   What are ya cooking New Years, New Years DAY??? (https://www.talkofthevillages.com/forums/village-kitchen-121/what-ya-cooking-new-years-new-years-day-137168/)

graciegirl 12-29-2014 12:13 PM

What are ya cooking New Years, New Years DAY???
 
Where I grew up in Central Ohio it was considered good luck to cook Pork with sauerkraut to eat on New Years Day.

One of our guests this year is bringing black eyed peas to be assured of her Texas luck for the new year.

What cooking tradition do you remember and perhaps will cook to start off 2015?????

manaboutown 12-29-2014 12:27 PM

Since I essentially grew up in New Mexico I cook posole. New Mexican Pozole Recipe - NYT Cooking

gomoho 12-29-2014 12:28 PM

If we were going to be home cooking it would definitely be pork and kraut.

zcaveman 12-29-2014 12:32 PM

Being from Florida, it will be black-eyed peas with ham hocks and cornbread.

We used to make them fresh in a bean pot but since I am the only one that eats them anymore, it is a can of Bush's Black-eyed peas. Cornbread is still fresh.

Z

TheVillageChicken 12-29-2014 12:35 PM

Field peas, collard greens, corn bread, and ham. Mix the corn bread with the greens...using plenty of broth...to make "Pot Liquor" aka "Pot Likker."

Madelaine Amee 12-29-2014 01:44 PM

Filet Mignon from Fresh Market - asparagus and maybe some home made fries, and something really fattening for dessert!

jblum315 12-29-2014 02:19 PM

Black eyed peas and collard greens and ham of course! What else is possible?

obxgal 12-29-2014 03:02 PM

Pork with sauerkraut and mashed potatoes.

kittygilchrist 12-29-2014 03:11 PM

Quote:

Originally Posted by zcaveman (Post 987213)
Being from Florida, it will be black-eyed peas with ham hocks and cornbread.

We used to make them fresh in a bean pot but since I am the only one that eats them anymore, it is a can of Bush's Black-eyed peas. Cornbread is still fresh.

Z

Yep. Hoppin john, we call it....

mac9 12-29-2014 03:19 PM

We are having a traditional "Italian/Southern" meal. Lentil soup, pork with sauerkraut and apples, black eyed peas, collard greens and Italian green beans with onions and tomatoes with fresh peach cobbler for dessert! Each course has a special meaning connected to health, wealth and happiness. Peach cobbler because it tastes so darn good!

Northstar 12-29-2014 03:24 PM

New Years day dinner
 
Our traditional meal for New Years days is:

Prime Rib w/au jus sauce)
Breaded Asparagus
Mash Potato
Stuffed Mushroom
Antipasto
Italian Bread

2BNTV 12-29-2014 03:33 PM

Nothing, but I wield a mean fork. :D

missypie 12-29-2014 03:46 PM

Ham on the Traeger, twice baked potatoes and I'm still thinking......

KathieI 12-29-2014 04:12 PM

Quote:

Originally Posted by mac9 (Post 987320)
We are having a traditional "Italian/Southern" meal. Lentil soup, pork with sauerkraut and apples, black eyed peas, collard greens and Italian green beans with onions and tomatoes with fresh peach cobbler for dessert! Each course has a special meaning connected to health, wealth and happiness. Peach cobbler because it tastes so darn good!


Yayyyyy, and I'll be there!!!!!!! :pepper2::pepper2: http://www.millan.net/minimations/smileys/wavesmile.gif http://www.millan.net/minimations/smileys/wavesmile.gif

socrafty 12-29-2014 07:10 PM

Quote:

Originally Posted by graciegirl (Post 987193)
Where I grew up in Central Ohio it was considered good luck to cook Pork with sauerkraut to eat on New Years Day.

One of our guests this year is bringing black eyed peas to be assured of her Texas luck for the new year.

What cooking tradition do you remember and perhaps will cook to start off 2015?????

Same here Gracie, grew up in North East Ohio. Pork and sauerkraut for us New Years Day!


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