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-   -   Soup in The Villages (https://www.talkofthevillages.com/forums/restaurant-discussions-90/soup-villages-290343/)

deano_hoosier 04-24-2019 06:49 PM

Soup in The Villages
 
What is your favorite soup spot? I'll make #1 the Mushroom Brie at Lopez and #2 the chili at Tierra del Sol.

tophcfa 04-24-2019 07:43 PM

She Crab soup at RJ Gators

kcrazorbackfan 04-24-2019 08:02 PM

Mine is the vegetable beef soup or chili my wife makes in the Instant Pot. :thumbup::thumbup:

sallybowron 04-24-2019 10:35 PM

Favorite
 
But what is your wife's favorite. Soup take a lot of time to make with a lot of chopping. I like the Pasta Fagoulie at Mezza Luna.

Two Bills 04-25-2019 03:42 AM

I like the Soup of the Day at the Sally Anne Kitchen. :icon_wink:

Madelaine Amee 04-25-2019 06:18 AM

I like my soup out of my kitchen. I KNOW what goes into it! Right now my new favorite is cauliflower with curry seasoning. Sounds awful, but it is delicious.

If you know how to make a good, really good, soup base you can turn anything into soup.

aninjamom 04-25-2019 06:23 AM

I like a decent Lobster Bisque. I think the best I've had was at Red Lobster.

justjim 04-25-2019 07:28 AM

For fast food chains, I like Culver’s Chili and Panera’s Broccoli Cheddar. Lobster Bisque is excellent at Red Lobster and when it’s the soup of the day at the Country Clubs.

Chi-Town 04-25-2019 07:43 AM

Egg Drop Soup at Cheng's.

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JSR22 04-25-2019 07:50 AM

Mushroom brie Lopez Onion at Havana

simpkinp 04-25-2019 03:00 PM

Mushroom Brie at the new Lopez restaurant. Even better than the one the old Lopez Legacy had. Blew me away.

New Englander 04-25-2019 03:59 PM

My fav is the Mulligatawny from the Soup Nazi on 466A.

Rapscallion St Croix 04-25-2019 04:18 PM

Seems like a favorite is the mushroom brie that Lopez buys frozen in cases containing four 4lb bags.

anothersteve 04-25-2019 04:37 PM

Quote:

Originally Posted by Rapscallion St Croix (Post 1645018)
Seems like a favorite is the mushroom brie that Lopez buys frozen in cases containing four 4lb bags.

So? Good is good no matter where it comes from. Very few places will profess their soup as home made.
Steve

JSR22 04-25-2019 04:45 PM

Mushroom Brie
 
Quote:

Originally Posted by anothersteve (Post 1645024)
So? Good is good no matter where it comes from. Very few places will profess their soup as home made.
Steve

I had the mushroom brie at Lopez yesterday and it was excellent.


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