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Liver and Onions Time!
I have talked to Toojay's in Lake Sumter, and they say we should have no problem Weds. April 10 at 6:00 for liver and onions. They will have enough for the 7-10 of us eating liver, and at the most we might have to wait 10 minutes for a table.
I will be there a bit early with name tags. And maybe a Mary Poppins umbrella or a flag or a big piece of raw liver to identify myself as the instigator of this shindig. |
Thank you.
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Liver & Onions
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That may not be enough to set you apart from the normal fair here in the Villages. Well, maybe the slab of raw liver...See you there... |
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I would like to attend if possible. My wife (who will not be eating liver) would also be there. Is this possible?
Thnaks |
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Thank you for putting all of this together. I know it was a lot of time putting it together. I look forward to meeting everyone.
Lori |
bumpity-bump-bump-bump
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Sigh, I grew up loving calve's liver and bacon with dark brown gravy ... I know, I was a strange kid. :D I liked spinach as well.
Anyhow, liver and onions is good too. If Too Jay's makes it a regular thing (one day a week is fine), I'll be there. :mmmm: |
Thanks...see you there!
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May we join you ?? George |
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ROOM FOR TWO MORE? ONE L&O AND ONE SOMETHING ELSE :wave:
MARIE AND GEORGE :smiley: |
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