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Boston Market
Is there anyone out there besides me that likes Boston Market?
I have tried on my own to get them to come to the Villages, but have had little response. I've sent them a ton of info on the Villages. I wrote to the Villages Real Estate Development office, and they said that the voices of the Villagers would be needed to convince BM to come here. Please, if you like BM, tell them.Go On line and send them a comment to 'come to the Villages'. It seems only a 'ground swell' of support by Villagers can make this happen. If you live south of 466, and close to 466A like I do, you KNOW we need more restaurant choices. Brownwood it not the only answer. There is vacant land right on 466A in front of Publix for a Boston Market. Please please give them 'buzz' and let them know we could use them here.. Thanks for your help.. :ho: |
No thanks to Boston Market.
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Love Boston Market ! Guess that's two of us.
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I like it, too. Healthier than a fast food dinner.
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Another fan of BM and will definitely add my name to those requesting one here.
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thevillagescommercialproperty.com |
Me too! Love them. We travel to Ocala to eat there.
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I like the Boston Market menu but only ate there occasionally at home because it wasn't conveniently located to my house. Their business must not have been very good because it closed and a McDonalds went in.
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Boston Market creamed spinach.....mmmmmmmmmmmmmmm!
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I wish there was one here also. I'm sure they would do well.
The nearest one is in Ocala and we bring some of their meals back when visiting. |
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Most people see chicken and automatically think it's healthy. The only healthy chicken is baked or grilled chicken breast. Everything else has as much fat as any other meat and the skin has more fat that most cuts of meat. People also assume that fish is healthy so they go to MacDonalds and get a pice of crappy fish covered in a think layer of batter containing unhealthy refined carbs and then soaked trans fat oils for five minutes.Then it's covered with a mayonnaise type dressing like tatar sauce. There is so much crap being passed off as heath foods or healthier alternatives that is no better than a Big Mac and fries. |
Mickey D's has probably sold over a billion Big Mac and Fries; can't be all bad (I have had about 1 or 3 of those 1,000,000,000).
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Boston Market Calorie Counter
Food Serving Prot Carb Fat Pts Cals Menu Category: Make Your Meal 1/4 White Original Rotisserie Chicken (Breast & wing portions, tapioca starch, chicken flavour with gum arabic) 9.3 oz 67 2 27 12.5 510 MORE 1/4 White Original Rotisserie Chicken, No Skin (Skinless breast & wing portions, tapioca starch, chicken flavour with gum arabic, garlic powderr) 9.3 oz 61 2 7 7 320 MORE 1/4 White Simply Seasoned Chicken (Breast & wing portions, tapioca starch, chicken flavour with gum arabic) 9.2 oz 67 1 27 12.5 510 MORE 1/4 Dark Original Rotisserie Chicken (Thigh & drumstick portions, celery flavor, sweet garlic marinade) 7 oz 47 1 26 11 420 MORE 1/4 Dark Original Rotisserie Chicken, No Skin (Skinless thigh & drumstick portions, tapioca starch, chicken flavour with gum arabic, garlic powder) 7 oz 46 1 21 10 400 MORE 1/4 Dark Simply Seasoned Chicken (Skinless thigh & drumstick portions, tapioca starch, chicken flavour with gum arabic, garlic powder) 7 oz 47 0 26 11 420 MORE Roasted Turkey (Turkey breast, milk) 5 oz 31 1 10 5.5 230 MORE Pastry Top Chicken Pot Pie (Corn strach, poultry fat, wheat flour, yeast extract, wheat, soy milk) 15 oz 31 59 49 19.5 800 MORE USDA Choice All Beef Meatloaf (Beef, dehydrated onion, dried whole eggs, Romano cheese, wheat soy, diced onions) 7.7 oz 29 23 33 12 480 MORE Award Winning Roasted Sirloin (Beef top sirloin) 5 oz 43 0 10 6.5 270 MORE Menu Category: Family Meals Whole Original Rotisserie Chicken (Natural chicken, tapioca starch, chicken flavour with gum arabic, onion flavour, garlic marinade) 16 oz 102 7 28 25.5 1,140 MORE Roasted Turkey (Turkey breast, non fat milk, onion powder, caramel colour, butter flavour) 5 oz 31 1 10 5.5 230 MORE USDA Choice Beef Meatloaf (Beef, Egg, Romano cheese, roasted onion, hickory ketchup) 7.7 oz 31 4 35 13.5 510 MORE Award Winning Sirloin (Beef top sirloin) 5 oz 43 0 10 6.5 270 MORE Menu Category: Soups & Sides Sweet Corn LF (Kernel corn, butter blend, dehydrated garlic) 6.2 oz 6 37 4 3.5 170 MORE Creamed Spinach (Spinach, cream cheese, onions, corn starch) 6.7 oz 9 12 23 7 280 MORE Green Beans (Green beans, butter blend) 4.7 oz 2 10 5 1.5 90 MORE Cinnamon Apples (Apple, brown sugar, corn starch) 5.1 oz 0 47 3 4 210 MORE Macaroni and Cheese (Dry milk, semisoft and blue cheese) 7.8 oz 14 39 12 7.5 330 MORE Mashed Potatoes (Potatoes, milk, butter, onion, vegetable) 7.8 oz 4 29 9 4.5 210 MORE Poultry Gravy (Butter flavour, chicken flavour, onion powder) 2 oz 0 4 1 1 25 MORE Garlic Dill New Potatoes LF (Potatoes, milk, butter, onion, vegetable, soy lecithin) 5.5 oz 3 24 3 2.5 140 MORE Fresh Vegetable Stuffing (Dried bread crumbs, dried onion, carrots, cornbread, egg yolks) 4.8 oz 3 25 8 4.5 190 MORE Sweet Potato Casserole (Potatoes, cream, butter, wheat, treenut, peanut) 7 oz 4 77 17 10.5 460 MORE Fresh Steamed Vegetables LF (Broccoli, carrots, green beans, zucchini squash) 4.8 oz 2 8 2 1 50 MORE Cranberry Walnut Relish LF (Cranberry relish, walnuts, orange peel) 3 oz |
Oops the chart did NOT post as I intended it to......Google Calorie & Fat content @ BM for the details.......sorry!
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