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I was in Thailsnd in 1977. All I remember are the Thai dancers.
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Ok, Villagers. Some of you pined for "upscale dining"; now you have it. Enjoy...…...
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I'm just waiting to hear from the first customers reviews before I go.
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Read that the Chop House, gets their meat from Halperns, out of Grand Isle ,Ne--went to Halperns website ,they have an interesting video, while watching the video--noticed a label on their warehouse shelving--they provide meat for Shula's--looks like a good indicator
Just hope they don't use a jigger to pour their drinks |
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Open two days and no real review, Bonny where are you, when we need you--I know you would say everything was yummy--RIP
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I came here to read what folks have to say about TV new Chop House. What, not one review?
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Checked out the outside bar. Very nice, good drinks, and an excellent shrimp cocktail. But what really stood out was no smoking. I spoke to a manager who said smoking was not allowed, because in no way do they want to inconvenience their customers. Left at 7:30 and the place was packed inside and out. It was also nice that people dressed accordingly for an upscale restaurant.
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Got there at 5 pm last Saturday hoping to celebrate our anniversary. Overflow crowd waiting outside. They estimated an hour forty five minute wait.. No room at the small bar. They dont take reservations for 2 or 4 .. Went elsewhere.
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