| Maxman |
10-29-2015 10:59 AM |
We also enjoy Carrabas, Chefs of Napoli, and Giovannis. I would not call Carrabas true Italian, but I love the mussels and pork chops. Chefs of Napoli is a little cramped for space. We have been there 3 or 4 times (including last New Years Eve) and never had a bad meal.
My wife and I went to the Millenia Mall on Tuesday and had an excellent lunch at Brio. I had Gorgonzola crusted lamb chop in a marsala wine sauce and my wife had Lasagna Bolognese. They served scrumptious olive oil infused flat bread crackers along with a nice hard crusted Italian bread (missing from Mezza Luna). We both also enjoyed their selection of wine by the glass.
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We went to Mezza Luna last week. They were crowded. 3 large parties. Service was a little slow but not bad. The food was good. No complaints. A wise woman once told me "there are people in this world who would complain about the food and service at "The Last Supper".
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As I said before, I rarely complain about service. It has to be really bad. However in all fairness to Mezza Luna, I have eaten at the bar during this past summer and had a good meal and service. The place was empty that day. |
