Talk of The Villages Florida - Rentals, Entertainment & More
Talk of The Villages Florida - Rentals, Entertainment & More
#46
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Politicians are like diapers--they should be changed frequently, and for the same reason. |
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#47
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we too were disappointed enough times at The Lighthouse that we've never gone back ...all all the above reasons |
#48
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#49
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Hope they do well.
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Identifying as Mr. Helpful |
#50
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Do not worry about things you can not change |
#51
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Boy are you right!
We received a gift of six frozen pizzas, direct from Naples, Italy. I didn’t think I’d like them because they didn’t have meat like American pizza. But both my wife and I have fallen in love with the “real thing”. The cheese is more flavorful, the tomatoes taste like fresh from the field, and the crusty crust better than any we’ve had here. They’re not inexpensive but we liked them so much we ordered eight more (Talia di Napoli.com). They arrive in a week or so beautifully packaged with plenty of dry ice, ready to pop in the freezer.
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Politicians are like diapers--they should be changed frequently, and for the same reason. |
#52
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#53
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The New Orleans restaurant was Bourbon Street Restaurant and Music Hall. Closed in 2008. The stage was on the back wall adjacent to the alcove on Main Street. If memory serves me correctly they had open mike night on Monday's and the house band was led by Tom Oliver "The Bopper" from Cactus Jack and The Cadillacs.
Last edited by rustyp; 10-12-2020 at 07:36 AM. |
#54
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Which corner is your "different corner?" What is there now? |
#55
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To Carl B.
The key to Italian cooking (southern Italy) is the red tomato sauce. Italian American sauce often has sugar or something sweet like carrot or onion. Authentic Italian sauce has a very rich full flavor but is not sweet. My family is from Calabria (in the toe of the boot) & I try to replicate my grand mother’s cooking. When i went to Italy i found that the mozzarella was not made from milk as it is in the US. Instead it was fresh goat milk and it was fabulous. So some ingredients are just not going to be the same and that can not be helped. In general, restaurants & pizza parlors serve food they think everyone will eat & will not be too costly to prepare. Americans like a lot of salt & sugar & may be unfamiliar with Italian spices. |
#56
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The two original businesses were Augustine's Restaurant and Augie's Tap Room where the brewery was located. Who remembers Augie's Mug Club ?
Skip |
#57
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Dishes prepared with authentic Italian ingredients and prepared like in Italy. That’s real Italian. Here in America, there are thousands of so called Italian traditions that are family history recipes. Each is different! “COOKING WITH NONNA.com “ is totally authentic. You can find it on line.
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#58
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Sadly it's probably happening everywhere. This planned opening my not materialize in the end, nothing would surprise me ! |
#59
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So very true
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#60
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Been open for a while now and the OP you quoted was written on Oct. 9th. last year.
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Closed Thread |
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