Talk of The Villages Florida

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-   -   NYPD Pizza (https://www.talkofthevillages.com/forums/restaurant-discussions-90/nypd-pizza-61799/)

Aloha 11-03-2012 01:49 PM

I did not like the pizza there.

JoeC1947 11-04-2012 07:46 AM

Quote:

Originally Posted by skyguy79 (Post 574908)
We haven't tried either the calzone or the zepoles yet, but we did try their Swat Team Stromboli and The Vice Squad Veggie Roll. My wife and I split half and half on each and both were enjoyable. We both agree that the Veggie Roll was a little more appealing to our taste despite it being a bit runny. We will definitely try them or other items in that section of their menu!

What do they call garlic knots? Fuzz balls?

ght70 11-17-2012 06:24 PM

We tried NYPD and really enjoyed it. It is our new pizza place. We did have a long wait for pizza but we also understand it just opened and it takes time to get into the groove of things. After Paulys shut down, we have been continuously disappointed with pizza in the Villages. Glad NYPD is here!

MelZ 11-18-2012 10:11 AM

Quote:

Originally Posted by Aloha (Post 576206)
Well, when we were there, a guy from New York at the next table said they should change the name of the joint, out of respect to people from New York. I thought he was joking, until people at the next table agreed with him. They really didn't like the pizza and one lady said she was going to ask for her money back. We left before they did, so I don't know what happened.

As a guy from NYC I have no problem with their name or logo. BTW I think their Pizza is the best in TV.

REDCART 11-18-2012 12:14 PM

As a native New Yorker it's also safe to say that pizza throughout New York City has changed over the years. It's not the same as it was 50 years ago when they used real cheese and a small pie was only $.90, a large pie $1.20, and a pitcher of soda was $3.00.

The best NY pizza that we've had recently was from Mezza Luna on Arthur Ave in the Bronx. Now that's not to say that you can't find good pizza elsewhere in NYC but you really have to look for it. The Albanians have now cornered the pizza market and it's not nearly as good as it used to be. So I wouldn't be so quick to hold NYC up as the pizza standard any more. Having had NYPD Pizza, I would say it's decent, especially for TV. I also think pizza like greeting cards is beginning to price itself out of the market, and people will soon discover that they can make better pizza at home for a fraction of the cost.

Patty55 11-18-2012 01:18 PM

Quote:

Originally Posted by Aloha (Post 576206)
Well, when we were there, a guy from New York at the next table said they should change the name of the joint, out of respect to people from New York. I thought he was joking, until people at the next table agreed with him. They really didn't like the pizza and one lady said she was going to ask for her money back. We left before they did, so I don't know what happened.

Hey, aren't you the same person who on another thread was praising CiCi's?

REDCART 11-18-2012 01:45 PM

Quote:

Originally Posted by Patty55 (Post 582601)
Hey, aren't you the same person who on another thread was praising CiCi's?

Quote:

Originally Posted by Aloha (Post 582365)
I had lunch there this week and I was impressed. They have improved the crust and the sauce on the pizza. It is a MUCH better product than when it was Ci Ci's. In fact, it is much, much better than the below average pizza I had at the NYPD place, and a much better value considering the price. If you have not tried it lately, check it out.

Yes Patty55, Aloha is definitely not a fan of NYPD Pizza. Agreed NYPD and Bravo's are not cheap but that's what they charging today for decent pizza. IMHO, the original CiCi's pizza was horrible stuff.

REDCART 11-18-2012 02:30 PM

Quote:

Originally Posted by Rael Furniture In House Repair (Post 576111)
hi mel--i grew up in pearl river

Then you probably remember Martio's Pizza on Middletown Rd in Nanuet? If you're a fan of thin crust pizza, Martio's was the place!

MelZ 11-20-2012 02:28 PM

Quote:

Originally Posted by gryoung (Post 582621)
Then you probably remember Martio's Pizza on Middletown Rd in Nanuet? If you're a fan of thin crust pizza, Martio's was the place!

Martio's brick oven Pizza is excellent but my favorite in Rockland is Bardonia Pizza on RT 304.

MelZ 11-20-2012 02:30 PM

Quote:

Originally Posted by Rael Furniture In House Repair (Post 576111)
hi mel--i grew up in pearl river

My sister in law worked at Bank of NY is Pearl River.

REDCART 11-20-2012 02:56 PM

Quote:

Originally Posted by MelZ (Post 583359)
Martio's brick oven Pizza is excellent but my favorite in Rockland is Bardonia Pizza on RT 304.

We'll have to check out Bardonia Pizza on our next trip North. Memory not so good any more, but I recall that the Nanuet Hotel and Nanuet Restaurant (same owner) also had good pizza. I didn't think anyone in TV had ever heard of Bardonia. If you blink you've missed it!

gerryann 11-20-2012 03:21 PM

Quote:

Originally Posted by Patty55 (Post 565191)
I looked at their menu, they have zeppole's:coolsmiley: and Italian Ice:a040:

Patty, did you find their menu on line? I can't find it.

Bill-n-Brillo 11-20-2012 03:56 PM

Quote:

Originally Posted by gerryann (Post 583377)
Patty, did you find their menu on line? I can't find it.

Home page:
NYPD Pizza - The Only Official NYPD Pizza Franchise In The World!

Menu:
NYPD Pizza - Menu

Bill :)

2BNTV 11-20-2012 04:31 PM

Thanks Bill. I looked at the menu and it made me :icon_hungry:

Nearest one in CT hour and a half away. :(

Joe :wave:

gerryann 11-20-2012 04:48 PM

Quote:

Originally Posted by Bill-n-Brillo (Post 583393)

Thanks much

Bill-n-Brillo 11-20-2012 07:30 PM

2B - Don't forget to fill the car up before the drive over there!!!!

gerryann - You're welcome!

Bill :wave:

TomOB 11-21-2012 11:03 AM

We went to NYPD last week for lunch. The food and service were great. It is a small restaurant so I can see how it could get crowded.

Shimpy 11-21-2012 07:07 PM

This post brings out all the home sick NY'ers doesn't it?

dolpterry 11-21-2012 09:05 PM

The pizza and calzone's are pretty good here. But i ordered a large greek salad to go and was shocked by the small portion of food. I have ordered a large greek salad from 2 other places (Taki's and Starvo's) and after both my wife and i were finished eating we had more in the doggy bag then we had to start at NYPD. The price at all 3 places were about equal but wow what a huge disapointment we had when we opened the salad.

dporta 11-28-2012 07:39 PM

Average Pizza
 
We tried the Mariano pie tonight along with the garlic knots and we thought it was average. We're not particular about our pizza but wanted to try it since we had never been to it. The server said it's a chain restaurant.

The garlic rolls were tough for rolls and the marinara sauce was just ok. The Mariano pizza was bland so we asked for some marinara sauce to give it some flavor. The prices were average, along with the flavors. The place was full but then again it's a small restaurant. We don't plan on going back but if we did we would order other pizzas with hopefully more flavor.

REDCART 11-28-2012 07:54 PM

Quote:

Originally Posted by dporta (Post 586716)
We tried the Mariano pie tonight along with the garlic knots and we thought it was average...

Awhile back I described the food at Olive Garden as "average" and my friends on TOTV asked me to define average. So before anyone asks, I think you meant that it's acceptable but "nothing special." The best pizza we've had in or around TV was Pi on Brodway in Ocala, but that's a long way to drive for pizza.

homeball 11-28-2012 09:52 PM

Quote:

Originally Posted by buggyone (Post 570946)
I had never heard of asking for a pizza "well-done" until I got to The Villages and heard some New Yorkers talking about pizza. What other way would pizza be than well-done? In a "regular" pizza, the crust is cooked all the way through, the toppings are cooked completely, and the cheese on top is browned. What the heck is "well-done"?

I like sauce on the pizza. I have had some pizza that barely has any sauce on it and it lacks flavor because of the very limited amount of sauce. The sauce on the pizza makes the flavor as well as the toppings.

Most of the time when you order pizza around here in TV, it shows up at your table like a rare steak . . . cool in the center and still moving. I've gotten pizzas with pracrically uncooked dough on the bottom, luke warm cheese, etc. We learned to say "well done"so that they'll make a reasonable attempt to cook the darn thing.

dporta 11-28-2012 09:55 PM

Average meant not much flavor and pretty comparable in price to other pizza restaurants. We didn't know what to expect before we went but probably will not return.

rn1tv 12-05-2012 09:08 PM

I tried to call for delivery on several occasions....the phone rang and rang and rang but no answer. Obviously, my prepared for delivery customers.

mfisette 12-07-2012 03:19 PM

The food is fabulous and the pizza pies are 18 inches (huge) and hand made from scratch. Beer & wine is also available. Look for them next to the Allstate Insurance Agency in Buffalo ridge. Try Allstate as well - great people with great prices.

REDCART 12-27-2012 10:10 AM

Carrabbas' Pizza Excellent
 
I had pizza at Carrabbas for the first time last night. They serve a 10" thin-crust pizza with a choice of two toppings for $10. I had one with Kalamata olives and sausage and it was excellent. Thin-crust pizza doesn't travel well, so I would think you'd want to eat it there rather than take out.

mickey100 12-27-2012 11:33 AM

We love the pizzas at Carrabbas as well.

Patty55 12-27-2012 11:35 AM

I got delivery from NYPD a few nights ago. Had calzone (without the "butter and garlic" topping) with sausage, a greek salad and zepoles. It was very good, they got the order right, even included a little cup of marinara for dipping.

raynan 12-27-2012 11:43 AM

We went to NYPD with another couple after a show at Savannah Ctr and it was our first time there. It was wonderful. We got the Queen's Deluxe, thin and crispy with thick but cooked edges. Best pizza we've had since we moved here from Massachusetts. It is now our go to place. Service was great too.

bluedog103 12-27-2012 07:10 PM

Maybe NYPD has improved. I'll give them one more chance.

Taltarzac725 03-09-2013 01:54 PM

Quote:

Originally Posted by raynan (Post 600204)
We went to NYPD with another couple after a show at Savannah Ctr and it was our first time there. It was wonderful. We got the Queen's Deluxe, thin and crispy with thick but cooked edges. Best pizza we've had since we moved here from Massachusetts. It is now our go to place. Service was great too.

Had a good meal of 2 huge slices at NYPD with 4 other people who also had 2 very large pizza slices. For the reasonable price, it was quite good. Would definitely go back.

Mack184 03-11-2013 10:30 AM

I grew up near a town in upstate NY who's claim to fame was the Endicott-Johnson Shoe Company, and the birthplace of a little company called IBM. Many, many polish, italian & irish immigrants settled there. My introduction to pizza was at a little italian "hole in the wall" where an old grandfatherly guy called "Duff" hand-made pizzas & cooked them in an old coal oven. I got spoiled with that pizza, and with the exception of Lombardo's in NYC, I've never found a pizza that could match Duff's. Doesn't mean that I don't eat or don't like pizza, but I've never found anything that I liked as much as his.

crummybuttons 03-14-2013 06:18 AM

I'm also from NY. I haven't had a good pizza since I moved here. NYPD is pretty good, Bravo's is also good, Mallory is good too. The worst are Luigino's and Flippers. Most of all I wish I could get a great hot dog. I have to send to NY to get my Salhens and Wardinski's, with my Webers mustard, oh yeah and Beef on Weck. yum

graciegirl 03-14-2013 06:46 AM

Quote:

Originally Posted by crummybuttons (Post 641924)
I'm also from NY. I haven't had a good pizza since I moved here. NYPD is pretty good, Bravo's is also good, Mallory is good too. The worst are Luigino's and Flippers. Most of all I wish I could get a great hot dog. I have to send to NY to get my Salhens and Wardinski's, with my Webers mustard, oh yeah and Beef on Weck. yum


The ONLY pizza that tastes right to any of us is the pizza we grew up with. We have a LOT of unhappy pizza seekers here.

They serve Beef on Weck at the Bowling Alley restaurant at Spanish Springs.


Tell us about Sahens and Wardinski's hot dogs. What makes them good? Anything like Nathans? Nathans are new to me since I moved to Florida and I think they taste nice.

nitehawk 03-14-2013 06:52 AM

went there yesterday at about 2:30 pm and asked for two slices - i was told no slices after 2pm ????? i can get a slice any hour of the day in NYC - i could have bought a small (i think 8"or 10")pizza for $6.95 or $7 - No Thank you
good luck nypd --- why would you use a name like nypd ??? makes no sense to me --- firehouse subs --- nypd pizza ---

PatandBob 03-14-2013 07:30 AM

Quote:

Originally Posted by Mack184 (Post 640517)
I grew up near a town in upstate NY who's claim to fame was the Endicott-Johnson Shoe Company, and the birthplace of a little company called IBM. Many, many polish, italian & irish immigrants settled there. My introduction to pizza was at a little italian "hole in the wall" where an old grandfatherly guy called "Duff" hand-made pizzas & cooked them in an old coal oven. I got spoiled with that pizza, and with the exception of Lombardo's in NYC, I've never found a pizza that could match Duff's. Doesn't mean that I don't eat or don't like pizza, but I've never found anything that I liked as much as his.

Duffs!!!! Haven't heard that name in a while. It was always my in-laws choice when they wanted pizza.

Now I have to settle for Brozzetti's when we go back.

Tried NYPD .... wouldn't go back.

PatandBob 03-14-2013 08:15 AM

duplicate

rn1tv 03-22-2013 04:19 PM

I have called for delivery several times and no one answers the phone...guess the don't want the business....

REDCART 03-22-2013 05:15 PM

NYPD Pizza cannot compare to Bravo's--and they answer the phone. Bravo's is as close to a NY pizza as you're going to find in this area. It even costs the same as a NY pizza!

Happinow 03-22-2013 07:45 PM

Quote:

Originally Posted by graciegirl (Post 641931)
The ONLY pizza that tastes right to any of us is the pizza we grew up with. We have a LOT of unhappy pizza seekers here.

They serve Beef on Weck at the Bowling Alley restaurant at Spanish Springs.


Tell us about Sahens and Wardinski's hot dogs. What makes them good? Anything like Nathans? Nathans are new to me since I moved to Florida and I think they taste nice.

Beef on weck at the bowling alley?? We had that in buffalo 3 years ago and all I've done is talk about how good it was. Is it any good at the bowling alley?? May have to give it a try.


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